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Reaton took part in Riga Food 2021

In the recent exhibition, Reaton Food department participated as a general supporter of “Kitchen Talks in Riga Food 2021”.

For two days well-known chefs, food industry specialists and entrepreneurs in Latvia met in an open kitchen and a cosy living room to prepare a meal and discuss current events in the industry.

 

Reaton has always considered it extremely important to work in synergy with other representatives of the industry in order to jointly develop the food industry in Latvia, talk about current trends, as well as help young professionals to grow. We attach importance to cooperation between various representatives of the field – food suppliers, chefs, entrepreneurs, event organizers. That’s why we choose to support and always be where the action is. Only by working together is it possible to achieve the power to achieve the set goals!

 

Thank you “Pavāru klubs” for entrepreneurship and great cooperation! Together we can do more.

Reaton took part in Riga Food 2021

Reaton supported the Latvian team in the European selection of the world’s most famous culinary championship Bocuse d’Or!

Monthly special offers for our HoReCa clients

Reaton is pleased to support the Oyster Opening Championships in Vilnius.

Reaton November special offer for the HoReCa customers is here!

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