For the third time in the 15th anniversary year of Reaton Golden ladle chef, Dinārs Zvidriņš becomes the best chef of the year in Latvia!

Congratulations to Dinārs on this unique achievement for the Latvian art of cooking!

With this, Dinars has received rights to represent Latvia in the Bocuse d’Or European competition.
Special recognition to the Latvian Chefs’Club for the fruitful cooperation!

We are looking forward to 2022 together!